STYRKR - BAR+ Recovery Bar

£2.99
Protein Rice Bar 

The Bar+ is the perfect blend of carbs and protein that is formulated to contribute to normal muscle recovery after a workout. Tasty and refreshing, BAR+ provides carbohydrates and protein in a scientifically backed ratio of 3:1.

  • Scientifically formulated to assist with recovery
  • 45g of carbohydrates and 15g of protein
  • Fast to digest and easy on the gut
  • Developed by professional sports nutritionists and tested by athletes
  • 100% Vegan, handmade in the UK
  • Gluten-free

What goes into every Styrkr Bar+?
45g carbohydrates, 15g protein: Studies have suggested a 3:1 Carb-to-Protein ratio is optimal to assist with recovery

280kcal per bar
Each bar provides over 280kcal, ideal for a speedy recovery.

Fast, light and natural
Created using puffed rice and all-natural ingredients, BAR+ is fast to digest and easy on the gut

Vegan and gluten-free
Vegan-friendly and gluten-free, so you never have to compromise your regime.

Soft, chewy and durable
A soft, chewy texture that’s pleasing to eat, but dense enough to pack a powerful punch

Ingredients

Ingredients: Ingredients Glucose Syrup [contains SULPHITES], SOYA Protein Crispies (17%) [Isolated SOY Protein, Tapioca Starch], Caster Sugar, Vegan Caramel (13%) [Sugar, Glucose Syrup, Water, Vegetable Fat (shea), Golden Syrup (partially inverted refiners syrup), Faba Bean Flour, Caramelised Sugar, Salt, Emulsifiers: Mono- and diglycerides of fatty acids, Lecithin (Sunflower, Rapeseed), Natural Flavouring], Inverted Sugar Syrup, GF Rice Crispies (8%) [Rice Flour, Rice Bran, Sugar, Rice Extract], SOY Protein Isolate, GF Jumbo Oats, Humectant: Glycerine, Rapeseed Oil, Natural Flavouring, Sea Salt (1%), Agar, SOYA Lecithin Powder.

Allergens: Sulphites, Soya

For allergens, see ingredients highlighted in bold. Made in a facility that handles gluten, eggs, milk and nuts.

Nutritional Value Per 100g Per Serving (74g) %RI
Energy (g) 1642 kJ 1215kJ 14.5
389 KCAL 288 KCAL 14.5
Fat (g) 6.6 4.9 7
Saturated (g) 1.9 1.4 7
Carbohydrate (g) 63 46.6 17.9
Sugars (g) 38.3 28.4 31.6
Fibre (g) 0.9 0.67 -
Protein (g) 20.4 15.1 30.2
Salt (g) 0.74 0.55 9.2